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Goat cheese soufflé
with pesto and tomato coulis
$8.00
Marinated Salmon Gravlax
marinated with fresh herbs, pink peppercorn and lemon olive oil
$8.00
Onion Soup Gratinée
with croutons and gruyere cheese
$8.00
 
Lamb Tian
shredded lamb confit wrapped in eggplant served with tomato concassée
$19.00
Coq au Vin
served with mushrooms, bacon and fresh linguini
$19.00
Pan Roasted Salmon
served with mashed potatoes and sautéed vegetables
$19.00
Baked Lasagne
layers of pasta sheets with pureed eggplant, roasted peppers and mushrooms
$19.00
   
   
Chocolate Moëlleux
Served with a white chocolate ganache
$7.00
Meyer lemon and strawberry tartelette
Served with crème Anglaise
$7.00
Tarte Tatin
traditional apple tart with caramel sauce and whipped cream
$7.00
Profiteroles
crème puffs filled with vanilla ice cream and served with chocolate sauce and almonds
$7.00
Orange Crème Brulée
$7.00
   
   
Cheese Plate Available [+10 if ordering Prix Fixe menu]
Selection of French cheese
served with fruit and bread
 
   
   

$3.00 for any vegetable substitutions on the Prix Fixe menu
18% gratuity added on parties of six or more

Make a reservation online!

or call
415-546-6128


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Please join us every Thursday night for live jazz in the patio!


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